How to host a cookie exchange: tips, tricks, and ideas

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Payments and payments from Holiday cookies beautiful thing. There’s an unspoken joy in the simplicity of most recipes and a thoughtful confidence that by mixing a few ingredients together and shaping the dough into perfectly imperfect balls, you’ll be rewarded with sweet holiday magic. (In the form of a few dozen cookies, of course.) With that obvious passion for holiday season— and the good baking time it promises — it should come as no surprise that, when compared to office holiday parties and other social mingles, the humble cookie exchange reigns supreme.

But if you didn’t grow up to attend an annual cookie exchange or host the opening exchange, there are some well-known tips and tricks that will help your party go off without a hitch. From sending out invitations to decorating to the perfect snacks to bring along, this is how to simplify your cookie swap—and let your holiday to-do list continue to spark joy.

Are there any cookie exchange starters? Welcome to the best party you’ll host or attend all season. The purpose of a cookie exchange is to gather with your nearest and dearest, sample several new good-for-you foods, and leave with a box full (and a belly) of baked delights for everyone — plus cookie recipes, of course. Here are some tips to keep in mind when planning your cookie exchange.

Send out invitations early

Exchanging cookies is not a last minute affair. Your guests need plenty of time to decide what kind of cookies to bake and get ready for the event (no baker likes to rush!). A few weeks to a month before your cookie exchange, email the guests, and limit your guest list to seven to 10 people. Email is preferable to text, allowing you to include all the details and making it easier to keep track of who’s coming and what recipe they’re giving.

If you want to make things more festive and formal, you can choose to dispatch –Paperless job And the Yvette favourites. Have guests RSVP and let you know which cookies they bring. Having this information up front will prevent you from getting a million sugar cookies (though there are worse things).

As for when To host a cookie exchange, you have to do some dancing carefully. The holiday season is the busiest time of the year, and things tend to get closer towards the end of the month with travel and family. Aim to host cookies in the first two weeks of December. This way, the guests have time to disembark (joy) Thanksgiving Crazy and pencil in your party before their calendar is full.

Select the perfect number of cookies to bake

The most frequently asked question when it comes to cookie swap hosting: How many cookies do you make? You don’t want to go wild and end up with an abundance of cookies that don’t have a chance to be eaten before Christmas. Alternatively, you also don’t want anyone to leave the party empty-handed.

To ensure everyone gets their fair share of cookies, have the guests make a dozen cookies for each guest. This estimates that each guest will leave with six cookies and receive a sample of six of each recipe at the party. As for cookies to serve? Choose foods that travel well, don’t require a lot of decoration, and can be packaged without sending crumbs everywhere. Bonus points if you can make it in advance – When it comes to the holiday season, we’re all for finding corners to cut.

Prepare cookie packaging in advance

Zip-top plastic bags and Tupperware will always work when necessary, but let’s get gentle here—just not convenient. A quick search online will turn up plenty of candy bags, affordable cookie tins, and bakery boxes that you can decorate in your own festive style. (If you’re feeling savvy, we love it, too These DIY cookie packaging ideas.) Including some ribbons and tags for guests to name their cookies is also a good idea. Set up a filling station so guests can roll their cookies as they go.

Keep the decorations simple

While there are a few “rules” that keep your cookie exchange running smoothly, at its best it’s an easy affair. Let the dessert do the talking and keep your decor simple yet seasonal.

First, clear out your largest table or set your holiday cookie center stage in the kitchen. Create cookie labels for each recipe using folded cardstock and a pen (never underestimate the magic of a handwritten touch). Festive tablecloth or Neutral linen It is the perfect table top.

From there, we’re all for embrace hygge. Tea lights create a cozy atmosphere, and faux fur straps strung on the backs of chairs invite guests to rest. As for the flowers, simple seasonal branches arranged in a vase make a lovely statement, and accents of eucalyptus and pine add a touch of eye-catching greenery (see how Camille created the look). over here!).

Prepare a buffet of delicious snacks

You might be hosting a cookie swap party, but it’s a good idea to serve up other snacks, too. To offset the potential sugar rush in the future, some light, savory dishes are ideal. Create a cheese board-This is delicious for the holidaysComplete with nuts, dried fruits, cured meats and crackers. As for the appetizers, this is it Artichoke fritters It is the perfect finger food This eggplant spreads Made for diving. We also love the look of a few stacked cake stands on the snack table to add more height.

From there, bake your own cookies, hug your friends, and sample all the delicious treats. Don’t think about it! Settle in for the details and enjoy the upcoming festive holiday season.



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