Simple syrup recipe – a pretty mess

Learning to make your own sugar syrup is probably the easiest recipe you will ever learn. You will laugh when you see simple syrup for sale in the store because it is so easy to make. You will not buy it again.

In this post, we will teach you how to make simple syrup and how long to store it.

I make a batch of simple syrup every few months so i always have one in my fridge. Simple syrup is useful for mixing cocktailsDrinks such as lemonade and sweetener coffee and tea drinks.

Recipes that use simple syrup: Mojito recipeAnd Tom CollinsAnd Gimlet cocktailLemonade and iced tea iced coffee.

What is simple syrup?

Simple syrup is sugar syrup. It’s made from 1 part water and 1 part sugar, and cooked together until it becomes a clear syrup. Simple syrup is one of the most common ingredients in sweetened beverages.

Simple syrup ingredients

The correct ratio of sugar and water is 1:1. This will create the perfect consistency for adding to drinks.

How to make simple syrup

In a small saucepan, mix one part sugar with one part water. Over medium heat, cook the mixture together and stir until the sugar is completely dissolved and there are no grains.

Do not boil the simple syrup for more than the time it takes to dissolve. If you overcook the syrup, it will eventually caramelize.

Leave to cool and pour in bottle In the refrigerator.

How long is the simple syrup?

The simple syrup should be kept in an airtight container in the refrigerator. It will last for at least one month. I often keep mine for a few months before making a new batch.

Tips for making simple syrup

• Collecting reusable bottles For homemade simple syrup. These are the bottles I used in these photos. I like too These bottles.
• If you are making multiple flavors of syrup, adding labels is a good idea.
• You can infuse many fresh and dried herbs, fruits, and flavors into your brew. Enjoy experimenting with different flavours.

Other Homemade Syrup Recipes

Recipes that use simple syrup

Instructions